Saving unused food at the WM Phoenix Open | Ep 5
It Happens at STN | Season 1, Episode 5
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12m
Waste Not collection drivers rescue unused food from across Phoenix and deliver it to their partner organizations all over the valley. Michael Stavros from M Culinary Concepts joins the show to share how they work with Waste Not to help fight hunger in Arizona.
Up Next in It Happens at STN | Season 1, Episode 5
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Counting the unsheltered population i...
STN travels alongside the Human Services Campus outreach team as they count the unsheltered population in downtown Phoenix. Amy Schwabenlender executive director of HSC and Jackson Fonder CEO at UMOM break down a significant grant that HSC received from the federal government.
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Getting teens to thrive outdoors | Ep 5
Hosts Lloyd Hopkins and Stephanie Parra talk with the new co-CEOs of Arizona Cactus-Pine Girl Scouts Mary Mitchell and Christina Spicer about their new million-dollar outdoor grant and why spending time outdoors is crucial for the mental health of young people.
